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white chocolate & raspberry macarons

May 23, 2011

Attempt number 5. Finally – success? Basic almond macaron recipe from Pastry Pal, filled with white chocolate ganache and raspberry jam. Worth the effort? Oh goodness yes.

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2 Comments leave one →
  1. May 31, 2011 1:42 am

    Yummmm, can I have one?
    xo

  2. January 17, 2012 2:06 pm

    Yum! These look absolutely amazing. Delicious.

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